Dressed in head-to-toe Balenciaga at the launch of Victoria's Secret's new Bombshell Summer fragrance collection, Miranda Kerr chats with Beautylish about how she lost all the baby weight (in just four months!) and got back in supermodel shape: "I'm eating healthy because I'm still breast feeding. I try to eat predominantly organic food. I'm really careful about what I put in my body, but I like to cook. I'll make anything and everything. I just discovered turmeric, which I've been adding to everything. I'll even do my own curries."
Dandelion tea: "It's a liver cleanser and a healthy alternative to coffee. It tastes like coffee, but there's no caffeine. I've been drinking it for years—it's my favorite drink."
Fish and Veggies: "My favorite dish to cook is a grilled fish with fresh lemon, sweet potato mash, green beans and broccoli."
Avocado salad: "I like to make salad with avocado, halloumi cheese, salted almonds, olive oil, and fresh lemon."