MY NEW FAVORITE BREAKFAST

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Recipe below!
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Maple French Toast Recipe: Serves 2

-2 bananas
-1 cup of almond milk (I use regular cows milk)
-1 tablespoon buttery spread (I use Earth Balance vegan butter spread)
-4-5 slices of bread (I use ezekiel bread)
-1 tablespoon cinnamon. Sprinkle more as needed.
-5 tablespoons maple syrup (I use Amber agave nectar)

Combine the bananas/milk in a bowl by mashing them together with a fork or using a hand mixer set on low

Heat a cast iron skillit on medium heat. Add buttery spread to the skillet. Dip the bread in banana mixture, and place it on the skillet. Sprinkle cinnamon on top of bread while it cooks. Flip the bread after it has browned, about 2 minutes. Sprinkle cinnamon on other side. Remove the toast from skillet after it has browned on the other side, about 2 minutes. Top with cinnamon and maple syrup.

Tip: Add fruit!

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http://tarastiles.com/make-your-own-rules-diet/

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Much love!
-Magnolia Rose
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